English Breakfast Classic Caddy

Illustration : english breakfast classic caddy
Quantité par infusion
2.0 g pour 25 cl
Durée d'infusion
4 minutes
Conseils de préparation
Brew loose leaf and whole leaf black tea at 100°C for 3-5 minutes.

À propos de ce thé

According to legend, this full-bodied black tea owes its popularity to Queen Victoria, who is said to have enjoyed the blend with breakfast. Newby’s English Breakfast produces a dark-amber cup boasting a malty flavour with a refreshing hint of citrus.

The Classic Caddy Collection elevates the practice of drinking fine loose leaf tea, making it a beautiful and thoughtful experience, available to tea lovers everywhere. Discover the craft of fine loose leaf tea.